Johnny Cake Recipe

Johnny cake is to Belize what croissant is in France, the emblematic ingredient of a traditional breakfast. This recipe for Belizean Johnny Cakes is tried and true. It will result in the nice hot, crusty, johnny cakes. Enjoy!

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Relleno Negro

Relleno Negro a local favorite! The black recado gives it an intriguing dark color—but don’t let the color throw you off! It’s truly a wonderful, classic Latin American dish.

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Stewed Pears in Red Wine Sauce

Sweet and tart at the same time, no dessert stuns more with it's beauty than wine stewed pears! Enjoy!

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Belizean Shrimp in Caribbean Young Coconut Sauce

Extremely simple to prepare, and quick too, this coconut shrimp with creamy coconut milk and tender shrimp is delicious. Now you can make this tasty restaurant specialty at home as a main dish or appetizer.

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Chocolate Pots De Crème

Nothing says Happy Valentine's Day more like chocolate. Surprise your special someone with delicious, creamy Chocolate Pots De Crème lovingly prepared by your own hand with this easy recipe.

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